February 1 – 10, 2019
The Bentwood Inn is hosting Chef Daniela Barsellotti from the boutique agriturismo hotel Pian Di Fiume in Bagni di Lucca, Tuscany. Chef Barsellotti will be adding Tuscan flair & homegrown recipes to our daily breakfast and evening hors d’ouevres.
Cooking Class & Dinner – Select Dates – $150 pp *
In addition, we will be offering the opportunity to “opt-into” a very special afternoon cooking class with a maximum of 10 participants. Dinner to follow class on the following select dates+:
- Saturday, February 1 (2:30 to 8:00 p.m.)
- Saturday, Feb 9 (2:30 to 8:00 p.m.)
Monday, Feb 11 (2:30 to 8:00 p.m.)
You may have the option to just book meal without class at $75pp plus tip and tax.
+Other dates possible, please inquire by phone.
*Plus tax and gratuity.